Bitter Groud Pickle recipe/ Karela Pickle Recipe/ Vegetarian/ करेले का अचार

Bitter Gourd Pickle (Karela Pickle)

I make bitter gourd pickle  (Karele ka achar)  in two ways. Stuffed bitter gourd and bitter gourd cut into pieces.

Today I have made pickle by cutting bitter gourd into small size.  It is very easy to eat.  For those who eat less pickle, this method is right, so that the rest of the pickle does not go to waste.

Oats Pancake with Peanut Chutney/ Beetroot Oats Cheela / Beetroot Chilla

Beetroot Oats Pancake with Peanut Chutney

हिन्दी में पढ़ने के लिए देखें

It is a healthy and Delicious meal. It is good for Breakfast, Lunch or Dinner. Oats Pancakes are good for those who want to lose weight. I added Beetroot puree in Pancake which is also good for anemic Patients. Beetroot has fiber, Potassium, iron, vitamins. Cheela served with Peanut chutney includes Protein. All of them combined makes it a nutritious meal.

Ingredients

 

For Peanut Chutney

1 Cup Green Coriander

1/4 Cup Peanuts

6 to 7 Garlic Cloves

1/2 Tsp Salt (Approx)

5 Green Chilli

1/4 Cup Curd

1 Tbsp Oil

1 Tsp Sesame seeds

1/2 Tsp Mustard seeds

7 to 8 Curry leaves (Chopped)

For Topping (Potatoes Mixture)

1 1/2 Cup Boiled Potatoes (Chopped) 

1/2 Tsp Mustard seeds

7 to 8 Curry leaves (Chopped)

2 Tbsp Coconut (Grated)

1 Tbsp Red Chilli Flakes

1/4 Tsp Turmeric Powder

2 Tbsp Lemon Juice

1/2 Tsp Salt

1 Tbsp Oil

For Oat Pancake (Cheela) 

1/2 Cup  Oats

1/2 Cup Split Chickpea Dal ( Chana Dal)

2 Tbsp Beetroot puree

1 Tsp -Cumin 

1/2 Tsp Red chili powder

1/4 Tsp Salt

1/2 Cup Mozrella chesse

Oil for making Pancake

How To Make

For Peanut Chutney

Add Coriander, Green chillies, Garlic and Peanuts in a mixer jar and blend them. 

Now add Curd and Salt.

Now put pan on medium flame, add oil to it.

When oil becomes hot add Mustard seeds.

When Mustard seeds cracked, add Curry leaves and Sesame seeds. Then add this tadka in Peanut chutney.

For Topping (Potatoes Mixture)

Heat a pan. Add Oil then add Curry leaves, Mustard seeds when it cracked add Red Chilli Flakes, Turmeric, Salt and Coconut in it.

Mix them. Add Potatoes and stir well. Switch off the flame. Add lemon juice and mix it.

For Oats Pancake (Cheela)

Wash and soak Chana dal and Oats for 4 hours.

Once soaked, then grind them with a very little water to make a thick batter. 

 Add beetroot puree blend them. 

Add the Batter in a Large bowl.Add cumin, Red Chili powder and Salt in it.

Keep the tawa on the gas.

Now with the help of a spoon, put the batter on the Tawa and make Pancake.

keep it on the medium flame, Now add Cheese on it.Then add Potato Mixture on the top of the Pancake.

When it's crispy from a bottom side. remove it from the Tawa.

Oats Pancake (Cheela) is ready.

Serve with Peanut chutney.

हिन्दी में पढ़ने के लिए देखें

How to make Peas and Potatoe Soup | Pea and Potato Soup (No cream non cornflour)| Green Peas,Carrot and Potato Soup | Healthy Peas Soup

 Pea and Potato Soup  

हिंदी में पढने के लिए देखें 

Green pea is a popular vegetable.  It contains adequate amounts of fiber, iron, zinc, copper and antioxidants.

 Peas also contain a good amount of vitamin-K, which makes our bones strong.

It can help protect against some diseases, such as heart disease and cancer, so I make pea soup for my family in the winter.  It is a healthy and tasty soup.

I make it in an earthen pot so that its nutritional value is not destroyed.

Homemade Cream Cheese With Coconut Cookies / Simple Cream Homemade Cheese / Homemade Lemon Flavored Cream Cheese with Coconut Cookies Recipe / How To Make Cream Cheese at home

Homemade Lemon Flavored Cream Cheese  With Coconut Cookies 

coconut cookies recipe

Til Coconut Laddu Recipe | Sesame Coconut Jaggery Ladoo Recipe | Coconut Til Ladoo | Til ke Ladoo - Ritu's Kitchen

Sesame Coconut Sweets | Coconut Til Ladoo

हिंदी में पढ़ने के लिए देखें 

Sesame seed helps in increasing body strength and it also keeps the body warm during the winter season. Vata has more influence in our bodies during winters, which can cause pain in joints. They are rich in Protein, Fiber, calcium, potassium, copper, b complex and carbohydrate. Iron, vitamins and minerals are found in the jaggery.

Dates Laddu Recipe / Dry Fruit ladoo Recipe - No Sugar../ Navratri Ladoo Recipe - Ritu's Kitchen / falahari ladoo recipe in hindi

 Dry Fruit Recipe

हिंदी में पढ़ने के लिए देखें 

I probably do not have to tell about the properties of dry fruits.

It is very useful especially when we eat it at the time of fasting, helps students to memorize better and energy for the hard workers, all should be eating dry fruits but those who have weak digestion should reduce their intake.
Dry fruits contain vitamin E, calcium, zinc, omega-3 fatty acids, magnesium, fiber, amino acids etc. That is why I have named these Ladoos as a power-packed laddu.
I have not used sugar at all in it. Laddu made from dates, fig and raisins for sweetness.
Although making such laddoos is very easy but it is difficult to bind these laddoos but if you do it by my method then it will not be difficult.
Just Roast the nuts to dry moisture in them and stop do not end their properties. Do not heat dates and nuts mixture it will reduce their properties.
Make your children, your family these your own dry fruit laddu.

 Few more recipes for Navratri Kacche kele ke Dahi Vade, Sabudana idli, Coconut Ladoo,
Meethi Chutney,  Green Chutney, Aloo peanut Tikki, Aloo raita

Soya pulao / how to make soya chunks pulao /Protein Soya Pulao /सोया पुलाव

Soya pulao 

हिन्दी में पढ़ने के लिए देखें

This is a very easy and delicious Pulao. Soya chunks are full of protein, which means this is a complete food in itself and if can add raita then it's even better.

Dahi Kabab Recipe / how to make Dahi Ke Kabab / Stuffed Dahi Kabab Recipe / दही कबाब रेसिपी

Dahi Kabab

हिंदी में पढने के लिए देखें 

Dahikabab is a vegetarian kabab, which is popular in North India. It is made by curd, cottage cheese, and some spices. It is rich in protein. This kabab is a good choice for the Kitty party.

Guava Chutney Recipe / how to make guava chutney at home / अमरूद की चटनी रेसिपी

Guava chutney is very tasty, it's a tangy and spicy chutney which is eaten with kebabs, paneer tikka or parathas etc.

Methi Paratha / मेथी पराठा /how to make methi ka paratha / fenugreek paratha recipe | methi paratha recipe with step by step photos - Ritu's Kitchen

Methi Paratha

हिंदी में पढ़ने के लिए देखें 

Nature has provided us with many green vegetables, one of which is Fenugreek. There are many benefits of it, those who are troubled by stomach problems it's a boon for them, problems like constipation, gas and some children have insects in their stomach all can be benefited by its consumption. Nature has given us treatment for all the diseases in our kitchen. A proper diet can increase our immunity. Today, as our children are attracted to unhealthy food then it's our duty to make healthy food tasty. In this episode, I fed my children with Fenugreek Leaves Parathas. This paratha is really tasty. You should also try it, your children will love it as well.

Ginger Pickle Recipe / अदरक के अचार की रेसिपी /how to make ginger pickle at home

GINGER PICKLE

Winter is the ideal season to prepare ginger pickle. It enhances the taste of food and improves digestion plus it's very easy to make. It can take a total of 10 to 15 minutes.

Methi Laddu Recipe /मेथी के लड्डू | Fenugreek Ladoo Recipe | Methi Ladoo with Jaggery | methi ladoo is good for Arthritis

MEETHI LADOO 

हिंदी में पढ़ने के लिए देखें 

Fenugreek seeds have many properties, but when fenugreek laddus are eaten in winters, they work as a medicine. In winter, if there is any pain in joints, suffering from arthritis or after you reach 40-45 years of age, To maintain bone strength fenugreek laddus should be consumed in winter. Every morning a laddu of fenugreek should be consumed.

Try These Laddu Recipes

Besan Mawa Ladoo

Gond Ladoo

Maa Ladoo

Coconut Ladoo

Besan Ladoo with jaggery

Besan Churma Ladoo
Date Ladoo

20  Laddu

Ingredients

• Wheat flour - 500 gm                
  
•  Fenugreek seeds - 100 gm
•  Milk- 250 ml
•  Edible gum- 100 gm
•  Melon seeds- 2 tablespoons
•  Coconut grated - 1/2 cup
•  Walnut ( finely chopped) - 1/4 cup
• Jaggery (small pieces)  - 300 gm
•  Ghee - 750 gm 

How to make

Grind fenugreek seeds

 and soak it in milk for 7-8 hours when the laddu will be made.

Fenugreek will get doubled after 8 hours.

 Heat 250 gm ghee in a kadhai take the fenugreek(Methi)  batter with the help of a spoon, fry it just like we fry any regular Pakoda,

 make the rest of the Pakodas in the same way.

 When all the Pakodas are ready, cool them and grind them into a mixer.

Fry the gum in the same kadhai and after cooling it blend it in the mixer.

Now put the rest of the ghee in this Kadhi and fry the wheat flour on a low flame, stirring it from time to time.

When the aroma starts coming out of the wheat flour and color is golden brown, make some space in the middle of the kadhai and press the jaggery inside it.

 After 5 to 7 minutes, with the help of a big spoon mix the jaggery into the flour. It will be melted easily by getting the heat of flour.

At this time we will close our gas.

Add the gum and fenugreek, coconut, melon seeds and walnuts, mix well and let it cool down, then we will make the laddoos.

Fenugreek laddus are ready.

हिंदी में पढ़ने के लिए देखें 

Enjoy......

Similar Laddu Recipes

Besan Mawa Ladoo

Coconut Laddu

Maladdu

Gond Ladoo

How to make Rajasthani red Garlic chutney at home / Garlic chutney /Rajasthani Lesun Ki Chutney / लहसुन की चटनी / राजस्थानी लहसुन की चटनी

Rajasthani Garlic Chutney

हिंदी में पढ़ने के लिए देखें 

A True Rajasthani plate is incomplete without Garlic Chutney. This Chutney, made from very few ingredients, is really tasty. , we can eat it with Bajra roti, maize Roti, paranthas,  moong dal Pakoda, etc ..we can store it in the refrigerator for 15 to 20 days.

 

Homemade Energy Bar Recipe / Oats Bar Recipe / how to make energy bar / एनजीं बार रेसिपी

Energy Bar/ Oats Bar

Energy Bar full of healthy oats and nuts is a very simple and super delicious recipe. Energy Bars are wholesome food that is made from nuts, cereals. When you make this at your home, you can add healthy and right ingredients in it.

JIMIKAND (YAM) RAGDA PATTIES/ Ragda Patties recipes / Healthy ragda patties recipe /मुंबई की चाट रगड़ा पेटिस /

JIMIKAND (YAM) RAGDA PATTIES

हिंदी में पढ़ने के लिए देखें 

This is the recipe of a Mumbai chat. patties are mostly made from potatoes but we will make them from yam. Yam is more healthy than Potato, which is a good option for people who want to reduce weight Or who are suffering from hormonal or sugar problem.

Maladu / Maa Ladoo / Roasted Gram Ladoo / Pottukadala Ladoo in Microwave

MALADU

Ladoo made in a microwave just in 15 minutes. It is a South Indian Ladoo recipe.
It is very easy, healthy and nutritious for your family.