Ritu's Kitchen: Mirchi ke Tipore | Rajasthani Mirchi Ke Tipore | Hari Mirch ke Tipore | Rajasthani Mirchi ke Tipore - Instant Green Chili Pickle

Saturday, 19 December 2020

Mirchi ke Tipore | Rajasthani Mirchi Ke Tipore | Hari Mirch ke Tipore | Rajasthani Mirchi ke Tipore - Instant Green Chili Pickle

   Mirchi ke Tipore

This is the famous Green Chili Pickle of Rajasthan.



 Ingredients

  •  1/2 cup Chopped Green Chilies
  •  2 Tbsp  Oil
  •  1/4 Tsp Asafoetida
  •  1/2 Tsp Fennel 
  •  1/2 Tsp Cumin 
  •  1/2  Tsp Fenugreek Seeds
  •  2 Tbsp Lemon Juice
  •  1/4 Tsp Turmeric
  •  1/2 Tsp Rock Salt (Approx)
  •  1/2 Tsp Red Chilli Powder


 How To Make

 Heat the oil in a pan.

When oil becomes hot, add cumin, fennel and asafoetida.



 When the aroma of the spices started.

 Then add Green Chili and mix.



 Now add Salt, Turmeric and Red Chili Powder and mix.



 Turn off the gas then add lemon juice.



 Mirchi ke Tipore is ready.


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